I've been perfecting this einkorn chocolate chip cookie dough for more than 7 years and they are fan favorites! Homemade with only the best ingredients, this cookie dough is a must have for any freezer!
Plus, it's made with maple syrup instead of any refined sugar, which causes the cookies to have a light and fluffy texture that can't be beat!
Frozen Chocolate Chip Cookie Dough Directions:
Preheat oven to 375°F. Spoon and shape heaping teaspoons of the well-chilled dough about 2" apart onto ungreased cookie sheet. If dough becomes too soft during use, re-chill in freezer until it becomes firm but not frozen.
Bake cookies 11 -12 minutes or until edges are golden brown. Cool slightly (about 2 minutes). Loosen with spatula and enjoy!
Einkorn Chocolate Chip Cookie Dough Ingredients:
Organic Einkorn Flour, Organic Maple Syrup, Organic Chocolate Chips (Organic Chocolate Liquor, Organic Cane Sugar, Organic Cacao Butter, Organic Cacao Powder), Organic Butter (Organic Pasteurized Cream, Salt), Organic Free Range Eggs, Baking Powder (Cream Of Tartar, Baking Soda, Arrowroot), Less Than 2% Of: Himalayan Sea Salt, Organic Vanilla Extract (Organic Vanilla Beans, Organic Vodka)
Einkorn Chocolate Chip Cookie Dough Nutrition: