Learn how to make the perfect pot roast in the oven! No slow cooker needed, this is the best easy pot roast recipe out there! Serve with a side of crusty bread.
In a skillet, melt butter over medium heat. Sear all sides of the roast. Remove from heat.
Add chunked potatoes and carrots (or any root vegetables you want) to the roasting pan. Create a well for the roast to sit in, so the vegetables are under and surrounding the roast.
Put the roast on top of vegetables in a roaster pan.
Add non-root vegetables around the roast. Season with Salt, Pepper, and Garlic powder.
Place foil SHINY SIDE DOWN.
Check meat for tenderness, if it needs more time, cook for an additional 1-2 hours.