Description
We tried your sourdough roll recipe this week, they were wonderful!!!! We are only 16 days into our sourdough & it is flourishing! Thank you so much!!
– Christy
JOIN A QUARTER OF A MILLION BAKERS WHO HAVE TAKEN THEIR SKILLS TO THE NEXT LEVEL
We are passionate about creating bakery quality breads and more at home. And we want to help you do the same in your home!
❤️ Over 250,000 people helped!
❤️ Learn to bake sourdough with einkorn flour or any wheat!
❤️ Make your grandma (and mom) proud!
WHAT DOES THIS COURSE COVER?
With 24 videos and 15 printable PDFs, this course covers a whole lot! Including…
- Making starter from scratch.
- Troubleshooting your starter and recipes.
- How to hibernate your starter if you need a break.
- Dehydrating and rehydrating starter
- Adjusting for einkorn or other types of wheat flour.
- Creating beautifully finished sourdough products such as:
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- Artisan Bread
- Sandwich Bread
- Hamburger Buns
- Pizza Dough
- Cinnamon Rolls
- Dinner Rolls
- Crackers
- Pancakes
- Chocolate Cake
- Bagels
- Donuts
- Pie Crust
- … and More!
