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Home » All Posts

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How to Dry and Use Carrot Greens

close up of a small mason jar with the finished carrot top pesto inside. Pine nuts, carrot greens, and carrots surround the jar

Carrot Top Pesto

A close up of a slice of homemade cinnamon swirl bread in a piece of parchment paper

Cinnamon Swirl Bread

close up of slices of einkorn bread machine sandwich bread loaf

Einkorn Bread Machine Sandwich Bread

Close up of an einkorn hawaiian roll on a white counter. Several more rolls in the background.

Einkorn Hawaiian Rolls

close up of hawaiian roll sliders after being baked in the oven

Hawaiian Roll Sliders

Finished homemade baked potato in oven finished with butter, cheese, sour cream, and chives.

Baked Potatoes in the Oven

Finished vegetable frittata being served in a cast-iron skillet

Easy Vegetable Frittata

a 6 panel image of various egg recipes featured in the recipe post

20 Egg Recipes for Spring

Einkorn Kulich easter bread with icing on top and orange zest, on wooden counter

Einkorn Paska Easter Bread Recipe (Kulich)

Finished bowl of homemade colcannon potatoes topped with sour cream and green onions

Traditional Colcannon Recipe

A finished slice of guinness chocolate cake with cream cheese frosting on a white plate. A forkful has been removed from the cake and it sitting on the plate in front. A bottle of Guinness Draught in the background.

Guinness Chocolate Cake

Close-up of 3 finished chocolate mousse servings in small mason jars, topped with whipped cream and chocolate shavings.

The Best Chocolate Mousse Recipe

whole grain einkorn irish soda bread sliced on a wooden cutting board

Whole Grain Einkorn Irish Soda Bread

A white bowl of homemade potato leek soup, topped with bacon and fried leeks, with potatoes and leeks in the background.

Creamy Potato Leek Soup

close up of stacked homemade focaccia bread slices

Homemade Focaccia Bread

Close up of 3 homemade copycat starbucks potato cheddar and chive bakes on a white plate.

Starbucks Potato Cheddar and Chive Bakes

Plate of finished fried homemade hash browns from homemade frozen hash browns.

Easy Homemade Frozen Hash Browns

Dry and canned food for emergency food supply laid out on counter

Building a 30 Day Emergency Food Supply

Finished glazed lemon poppy seed muffins on a cooling rack with red berries in the background.

Lemon Poppy Seed Muffins

A stack of 3 finished chocolate glazed donuts on a white plate, with a bite taken out of the top donut to show the interior crumb.

Chocolate Glazed Donuts

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ABOUT THE AUTHOR

Victoria Pruett

Victoria Pruett is a homesteader, from-scratch cook, and author of Creating A Modern Homestead. Her recipes, (built around einkorn flour, simple Southern cooking, and scratch ingredients), along with her gardening, canning, and frugal-living advice, have empowered millions of readers to grow food and cook from the ground up.

Victoria’s work has been featured in Homestead Living magazine, Mother Earth News, The School of Traditional Skills, and many online resources.

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