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Home » Holiday

Holiday

Finished bowl of homemade colcannon potatoes topped with sour cream and green onions

Traditional Colcannon Recipe

Close up of a finished cranberry pecan cheese ball in a vintage bowl, a lit candle in the background

Cranberry Pecan Cheese Ball

finished gingerbread cookie mix in a bag gift

Homemade Gingerbread Cookie Mix Gift Idea

A close up of a finished mini pecan pie with a stack of pecan pies in the background.

Mini Pecan Pies

a bowl full of homemade cloverleaf dinner rolls with a mason jar of red berries in the background

Cloverleaf Rolls

A white bowl filled with homemade whole berry cranberry sauce, with rolls and green bean casserole in the background.

Whole Berry Cranberry Sauce

DIY Farmhouse Upcycled Christmas Ornaments

Recipe for the best deviled eggs

Easy Classic Deviled Eggs

9 DIY Easter Egg Ideas – Candy Free and Reusable Options

Honey Glazed Ham Recipe

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ABOUT THE AUTHOR

Victoria Pruett

Victoria Pruett is a homesteader, from-scratch cook, and author of Creating A Modern Homestead. Her recipes, (built around einkorn flour, simple Southern cooking, and scratch ingredients), along with her gardening, canning, and frugal-living advice, have empowered millions of readers to grow food and cook from the ground up.

Victoria’s work has been featured in Homestead Living magazine, Mother Earth News, The School of Traditional Skills, and many online resources.

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