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Finished homemade baked potato in oven finished with butter, cheese, sour cream, and chives.

Baked Potatoes in the Oven

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ABOUT THE AUTHOR

Victoria Pruett

Victoria Pruett is a homesteader, from-scratch cook, and author of Creating A Modern Homestead. Her recipes, (built around einkorn flour, simple Southern cooking, and scratch ingredients), along with her gardening, canning, and frugal-living advice, have empowered millions of readers to grow food and cook from the ground up.

Victoria’s work has been featured in Homestead Living magazine, Mother Earth News, The School of Traditional Skills, and many online resources.

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Popular Content

Einkorn Chocolate Shortbread Cookies

Classic shortbread melt in your mouth texture, with a chocolate twist! These chocolate shortbread cookies are sure to please at any gathering, or just because!

Ultimate Mini Muffins Recipe (1 Batter, Many Flavors)

3 bowls of muffin batter with different mix-ins to create different flavors, including blueberry, banana bread, and chocolate chip

BBQ Chip Seasoning Recipe

A copper tablespoon of bbq chip seasoning on a marble counter with a mason jar of seasoning in the background
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