• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

A Modern Homestead

Traditional Skills for Real, Modern, Everyday Life

  • Einkorn Recipes
  • Gardening
  • Browse
    • Recipes
    • Homesteading >>
      • How We Make $8000+ A Month Online While Homesteading
      • Canning
      • Gardening
      • Homesteading
      • Homestead House Plans
    • Handmade >>
      • Gift Giving
      • Knitting
      • Sewing
      • Printable Art
      • All Crafting
    • Seasonal >>
      • Christmas
      • Thanksgiving
      • Halloween
      • Easter
      • Birthday
      • Party
      • Fall
      • Summer
      • Spring
      • All Seasonal Content
    • Free Blog Training
  • Courses
  • Shop
    • All Products
    • Homestead House Plans
  • Nav Social Menu

  •  
Home » Food Hacks » Preserving Lettuce: An Easy Tip for Keeping Lettuce Fresh

Preserving Lettuce: An Easy Tip for Keeping Lettuce Fresh

Victoria Pruett Author: Victoria Pruett   Updated: August 21, 2020

Preserving lettuce is easy with this simple trick. Fresh from the store or the garden, this method keeps lettuce fresh for up to 5 weeks!

Preserving lettuce is easy with this simple trick. Fresh from the store or the garden, this method keeps lettuce fresh for up to 5 weeks!

This post may contain affiliate links. Read our disclosure policy.

Trying to eat well is hard enough, trying to eat well on a budget can seem nearly impossible at times! But, with a few tricks and a little focus, you can eat great food on a tiny budget!

One of the ways we do that is to make sure that none of our food is going to waste either by going bad before we get to it, or by having a fridge so full that we forget about something. Of course, we keep our menu plans tight and stick to them rigidly. But in addition to that, we also make sure that we are storing our foods properly.

This goes for food we purchased at the store and food we grew ourselves! There’s nothing I hate more when trying to budget than seeing food spoil due to improper storage techniques… and lettuce is one of the worst offenders!

Related Reading:

How to Grow Lettuce at Home

How to Freeze Mashed Potatoes

How to Freeze Avocados

How to Store Lettuce

If you are growing your own lettuce, you can keep it in the ground for fresh lettuce everyday. However, once the weather gets too hot the lettuce will start to bolt and then you have to figure out a way to keep it fresh inside!

This is the very best method I’ve found for keeping lettuce crisp and green for long periods of time – whether from the garden or the grocery store!

Tip: If you’re using this tip on store bought lettuce, make sure the lettuce shows no signs of wilting when you buy it!

My beautiful lettuce from the garden this year, about to be picked because the weather was getting too darn hot!

>> Find out how we grew 1500 pounds of food with zero weeding or watering!

So after years of trying everything I finally discovered the Queen Mother of all lettuce tips! And BOY do I wish I could take credit for this. I really really do! But I stumbled upon this trick because I got a little lazy one day.

Anyway, I bought this lettuce, cut the end off and shoved it unwashed into a Ziploc back and put it in the bottom drawer of my fridge. That’s the lazy bit there; I usually wash it before putting it in the bag to make prep easier as the week goes on.

We had our sandwiches and salads that week and I honestly forgot about the remaining lettuce.

Don’t judge me here…

But it was WEEKS later that I remembered it and went to throw it out before it liquefied all over my drawers.

Much to my surprise I opened the drawer to find the lettuce completely in tact! We used the rest over the course of the next week and it never did go bad! So 5 full weeks after I put it in the bag it was still perfect!

I really thought it was a fluke, so I tried it several more times and it worked every time! Ok, here’s the secret to keeping lettuce fresh for over a month (which you may have already figured out)…

DON’T WASH THE LETTUCE.

That’s it. Cut the end off, put it in a bag and wash each leaf right before you need it. No more wasted money on putrefied lettuce!

This is information you need if you don’t use much lettuce each week, or you just found a great deal and want to stock up, or perhaps you are fighting the heat and need to get your hard earned heads of lettuce out of the ground!

Whatever the reason, this tip is an absolute must when it comes to keeping your lettuce fresh!

Best Food Preservation Posts

canning jar filled with homemade apple butter

Apple Butter Recipe (Canning Optional)

a 6 panel images of various ways to preserve cucumbers with and without canning or pickling.

Preserving Cucumbers without Pickling

how to freeze mashed potatoes single serving or family size

The Best Homemade Mashed Potatoes

Share with your friends!

Filed Under: All Posts, Food Hacks, Money Saving Tips, Organic Gardening Tagged With: Buying in Bulk, Clean Eating, Food Preservation, Frugal Living, How To, Saving Money, Thrifty Tricks

About Victoria Pruett

Victoria Pruett is a homesteader and from-scratch chef, sharing life-tested homesteading wisdom. Her recipes, (built around einkorn flour, simple Southern cooking, and scratch ingredients), along with her gardening, canning, and frugal-living advice, have empowered millions of readers to grow food and cook from the ground up. Victoria's work has been featured in Homestead Living magazine, Mother Earth News, The School of Traditional Skills, and many other online resources. Read More ->

Previous Post: « How to Ripen Green Tomatoes
Next Post: DIY Recycled Seed Starter »

Reader Interactions

Comments

  1. Marilyn Z says

    January 16, 2017 at 9:43 pm

    I only buy the artisan lettuce that comes in a rigid, but lightweight plastic container. When I get it home, I put fresh water in the bottom and leave the stem ends in that water. Every 3 or 4 days, I change the water and the lettuce NEVER goes bad. I love my lettuce and it is far too expensive to waste it.

    Reply
    • Victoria says

      January 17, 2017 at 1:09 pm

      Great tip Marilyn! You’re right, way too expensive to waste!

      Reply
  2. Rohini says

    January 28, 2017 at 9:46 am

    Fantastic! Does this work for all kinds of lettuce?

    Reply
    • Victoria says

      January 28, 2017 at 6:38 pm

      Hi Rohini, I’ve found that it works for romaine, iceberg, and green leaf lettuces! Thanks for stopping by!

      Reply
  3. Linda Anderson says

    February 8, 2017 at 4:01 pm

    I grow leaf lettuce in my garden. When I pick it, I bring it in and wash it in several changes of water. Then I run a clean sink full of cold water and let it soak for several hours. Then I drain it and lay it one towels to drip for several more hours. Then, using a dry towel, I put a couple of handfuls of lettuce in the center and spin it around until it is pretty dry. I recommend doing this outside, as it can make quite a mess! (learned from experience!) Then I put 2 layers of paper towels in a large Ziploc and add a layer of lettuce. I repeat with layer of towels and lettuce ending with paper towels on the top. Like another reader said, if the towels get too wet, change them. This way my lettuce lasts at least a month in the fridge.
    Love your website!

    Reply
  4. Victoria says

    February 8, 2017 at 4:42 pm

    Hi Linda! Thanks for that tip! We are growing lettuce right now so I look forward to trying it!

    I used to do lettuce this way and only got about 2 weeks out of this method, but I probably wasn’t getting them dry enough. I have been known to be a bit impatient ;-) Thanks for your comment and I hope to see you again soon!

    Reply
« Older Comments
Newer Comments »
✨ TURN OFF ADS✨ Enjoy ad-free browsing and unlock commenting! JOIN NOW

Trackbacks

  1. 30 Tips For Kitchen and Home From Your Favorite Bloggers ~ says:
    October 3, 2016 at 12:37 pm

    […] Keep Lettuce Fresh Up to 5 Weeks With This One Tip from A Modern Homestead […]

    Reply
  2. How to Start Composting in 30 Seconds for Less than $3 - A Modern Homestead says:
    November 4, 2016 at 10:08 pm

    […] Keeping Lettuce Fresh for up to 5 Weeks! […]

    Reply
  3. Most Loved Posts for 2015 - A Modern Homestead says:
    November 4, 2016 at 10:12 pm

    […] 3. Keeping Lettuce Fresh with this One Tip […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

ABOUT THE AUTHOR

Victoria Pruett

Victoria Pruett is a homesteader, from-scratch cook, and author of Creating A Modern Homestead. Her recipes, (built around einkorn flour, simple Southern cooking, and scratch ingredients), along with her gardening, canning, and frugal-living advice, have empowered millions of readers to grow food and cook from the ground up.

Victoria’s work has been featured in Homestead Living magazine, Mother Earth News, The School of Traditional Skills, and many online resources.

Read More ->

Download Our App:

Or Visit Us Around the Web!

  • Etsy
  • Facebook
  • Instagram
  • Pinterest
  • YouTube

Popular Content

Water Glassing Eggs for Long Term Storage

water glassed Eggs in a glass jar with a bag of lime powder next to the jar

Homesteading Skills You Can Do Anywhere

a collage featuring water bath canning and sewing as two homestead skills you can learn anywhere

How to Can Sweet Potatoes

two quart mason jars filled with home canned sweet potatoes, sitting on a wooden counter
  • ★ Ad-Free Website ★
  • Ad-Free Login
  • Contact Me
  • F.A.Q.
  • Work With Me
  • Privacy
  • Terms & Conditions
  • My Account
  • Course Login

Footer

Copyright © 2026 · A Modern Homestead
Privacy Policy

Email icon created by Fathema Khanom - Flaticon