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Home » Kitchen Tips

Kitchen Tips

Thick homemade yogurt inside a small glass jar, a silver spoon lifting out some of the yogurt to show the thickness

Best Homemade Yogurt Recipe

4 EASY Ways to Freeze Avocados

roasted chicken in a baking dish surrounded by vegetables

How to Cook a Frozen Chicken

frozen milk gallons in the freezer

How to Freeze Milk

finished pot roast and vegetables on a plate

Mama’s Slow Roasted Pot Roast

how to crack pecans, how to clean and store pecans

How to Safely Clean and Store Backyard Pecans

Create Food Security with a Well Stocked Pantry

How to Ripen Green Tomatoes

Almonds are a great nut to add to any dish. But did you know that you need to wash them first? Get the detail on how to wash almonds here!

How to Wash Almonds Before Use

How to Test for Egg Freshness

Weird Trick for Cutting Onions

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ABOUT THE AUTHOR

Victoria Pruett

Victoria Pruett is a homesteader, from-scratch cook, and author of Creating A Modern Homestead. Her recipes, (built around einkorn flour, simple Southern cooking, and scratch ingredients), along with her gardening, canning, and frugal-living advice, have empowered millions of readers to grow food and cook from the ground up.

Victoria’s work has been featured in Homestead Living magazine, Mother Earth News, The School of Traditional Skills, and many online resources.

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Bins of apples in a grocery store produce section, red and green apples.
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