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Home » From scratch » Page 12

From scratch

Cinnamon roasted almonds in a cluster

Cinnamon Roasted Almonds

einkorn animal crackers finished on a baking tray

Homemade Animal Cracker Cookies

Scrambled eggs with cheese, bacon, and spinach on a white plate

Cheesy Bacon and Spinach Scrambled Eggs

Homemade Almond Milk

Fresh einkorn hamburger buns on a baking sheet

Einkorn Hamburger Bun Recipe

Dill Pickle Recipe for Canning

finished pot roast and vegetables on a plate

Mama’s Slow Roasted Pot Roast

Banana Bread Pancakes

Homemade beet chips

How to Make Beet Chips

homemade strawberry zucchini fruit leather rolls in mason jar

Strawberry Zucchini Fruit Leather

Homemade Vanilla Pudding

Low Carb Healthy Ketchup | Keto – Paleo – GAPS

Best homemade lemonade recipe

Best Ever Homemade Lemonade

Einkorn White Bread Recipe

how to make homemade brownies from scratch

How to Make Brownies From Scratch

easy baked macaroni and cheese on a plate with broccoli

Easy Baked Macaroni and Cheese

150 pounds of fresh russet and yukon gold potatoes ready to store

5 Ways to Store Potatoes

The Best Sweet Pickle Recipe

The easy pancake recipe that you can make again and again without fail! Takes only minutes to make an entire batch of thick, fluffy, delicious, pancakes!

Easy Fluffy Pancakes with Einkorn

How to cure bacon at home

How to Make Maple Cured Bacon at Home

Recipe for the best deviled eggs

Easy Classic Deviled Eggs

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ABOUT THE AUTHOR

Victoria Pruett

Victoria Pruett is a homesteader, from-scratch cook, and author of Creating A Modern Homestead. Her recipes, (built around einkorn flour, simple Southern cooking, and scratch ingredients), along with her gardening, canning, and frugal-living advice, have empowered millions of readers to grow food and cook from the ground up.

Victoria’s work has been featured in Homestead Living magazine, Mother Earth News, The School of Traditional Skills, and many online resources.

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