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Home » Quick and Easy » Page 4

Quick and Easy

Einkorn Flour Drop Biscuits

finished simple banana bread muffin recipe with muffin in hand

Einkorn Banana Bread Muffins

DIY Christmas Gift Ideas

DIY Christmas Gifts in 15 Minutes or Less

almond butter biscuits with jelly

Easy Almond Butter Biscuits

double chocolate brownies einkorn

Double Chocolate Brownies Recipe

spaghetti sauce easy chicken marinade sliced on cutting board

Spaghetti Sauce Chicken Marinade

garlic spinach pan seared featured image

Pan-Seared Garlic Spinach

easy stovetop popcorn recipe in bowl

Easy Stovetop Popcorn Recipe

honey mustard pork chops and vegetable dinner recipe

Honey Mustard Glazed Pork Chops with Roasted Vegetables

DIY raised garden beds in a backyard

Simple DIY Raised Garden Beds

spring wreaths hanging from an upcycled window

Simple DIY Spring Mini Wreaths

frozen peach juice pop in kid friendly mold

Peach Juice Fruit Popsicles

naturally dyed tea towel with flowers on floor

Using Flowers to Naturally Dye Tea Towels

mini keto donuts with chocolate and almond butter in stacks

Mini Chocolate Keto Donuts

how to make lemon curd in a jar

How to Make Lemon Curd

homemade honey chocolate in a bar shape and placed on a piece of parchment paper.

Honey Sweetened Dark Chocolate Recipe

Easy Homemade Cinnamon Roll Cookies on A Green and White Plate

Cinnamon Roll Cookies

Wondering can you freeze spaghetti squash? The answer is yes! This is the simple recipe for freezing a delicious paghetti squash casserole that your family will love!

How to Freeze Spaghetti Squash Casserole

Homemade peanut butter cups with dark chocolate

Dark Chocolate Peanut Butter Cups

How to clean pinecones for pine cone crafts

Cleaning Pinecones for Indoor Use

Homemade Cranberry Sauce Recipe Canned.

Homemade Cranberry Sauce Recipe with Canning Instructions

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ABOUT THE AUTHOR

Victoria Pruett

Victoria Pruett is a homesteader, from-scratch cook, and author of Creating A Modern Homestead. Her recipes, (built around einkorn flour, simple Southern cooking, and scratch ingredients), along with her gardening, canning, and frugal-living advice, have empowered millions of readers to grow food and cook from the ground up.

Victoria’s work has been featured in Homestead Living magazine, Mother Earth News, The School of Traditional Skills, and many online resources.

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